Chocolate in a Bottle tasting with alcohol

Chocolate in a bottle tasting - 20cl format
 Chocolate in a bottle sparkling wine is made from white wine and has an alcohol content of 6.5% by volume.
 Its total acidity is between 3 and 4 grams per liter while its sugar content is 50 grams per liter. Its pressure oscillates between 3 and 4 bars, and it comes in a 20 centiliter bottle.
 Wine-based cocktail with chocolate hazelnut flavor
 Sold individually.
 Ingredients: alc. 6.5%Vol; Wine, water, sugar, carbon dioxide, hazelnut chocolate flavor (0.21%), cellulose gum, citric acid, sulfites , dark chocolate flavor (0.0125%), ascorbic acid .