Chocolate in a bottle

Chocolate in a bottle sparkling wine is made from white wine and has an alcohol content of 6.5% by volume.
 Its total acidity is between 3 and 4 grams per liter while its sugar content is 50 grams per liter. Its pressure oscillates between 3 and 4 bars, and it comes in a 75 centiliter bottle.
 Its weight is approximately 1700 grams.
 Wine-based cocktail with chocolate hazelnut flavor.
 Sold individually.
 Ingredients: alc. 6.5%Vol; Wine, water, sugar, carbon dioxide, hazelnut chocolate flavor (0.21%), cellulose gum, citric acid, sulfites, dark chocolate flavor (0.0125%), ascorbic acid.